Skip to main content

Find food near you

CORPORATE DONOR OF THE MONTH: Nike

JANUARY 2017 – We are proud to recognize Nike as our Corporate Donor of the Month for being dedicated to helping us find innovative solutions to hunger.

“At Nike, we know the power of communities coming together to change lives through sport. And community is exactly what drives the scale and personal impact of the work that is done every day by Oregon Food Bank. ”

-Kerri Hoyt-Pack, VP, Global Brand Marketing, Direct to Consumer

Last year, Nike and its employees contributed more than $200,000 of support for Oregon Food Bank through their matching employee giving campaign, fund drives and support of Oregon Harvest Dinner. In addition, employees contributed nearly 2,000 hours of volunteer service and raised approximately 8,000 pounds of food.

In September 2016, Oregon Food Bank launched a refreshed brand. Instrumental in leading the work was Kerri Hoyt-Pack, Nike Vice President of Global Brand Marketing, Direct to Consumer, and Oregon Food Bank board member. Her leadership secured pro-bono expertise from award-winning design firm Industry and experts at Nike. We are proud of what the new branding represents and grateful for the commitment of those who saw it through completion.

Thank you, Nike, for your continual support of Oregon Food Bank!

Related posts

News

Part three: Food justice means centering Indigenous leadership

News

Part two: Decolonizing food systems with Indigenous practices and First Foods

News

Part one: What Is colonization? Decolonization? And how do they relate to food justice?

Email sign-up

Stay connected

Sign up to receive emails with updates, resources and ways to get involved.